Health Benefits
Articles
Manuka honey could help fight super bug
Healthline
6 Health Benefits of Manuka honey, Based on Science
WebMD
Benefits of Manuka honey
PubMed
Manuka honey as an Essential Constituent for Tissue Regeneration
National Library of Medicine
Manuka honey is well known and studied for its antimicrobial properties
Memorial Sloan Kettering Cancer Center
Manuka honey may help prevent infections
Springer Nature
Why is Manuka honey so unique?
Wikipedia
Manuka honey
Live Healthy
Look for the product’s MGO rating when buying Manuka honey
ScienceDirect
Manuka honey contributes to substantial health benefits and makes it unique from other uni-floral honeys
Vogue
The Benefits of Manuka honey, Explained
Health.com
How To Use Manuka honey
The Doctor’s Word (YouTube)
Watch on YouTube
AdventHealth
Manuka honey – It Sounds Too Good to Be True
Health Benefits
HIGH MGO honning is one of the Strongest Natural SUPERFOOD in the World
Manuka honey is rich in MGO (Methylglyoxal), giving it unique and scientifically documented antibacterial properties.
Stronger and more active compared to regular honey.
Often used as a daily supplement to help support the immune system.
Considered a natural “shield” during seasonal challenges or times of extra need.
A spoonful can help soothe the stomach and support a healthy digestive balance.
Popular for promoting gut comfort and overall well-being.
Provides quick yet steady energy thanks to its natural sugars.
Perfect before or after training, or whenever the body needs a natural boost.
A classic choice for calming the throat and easing irritation.
Smooth texture and natural activity make it a soothing daily ritual.
Widely used in skincare for its cleansing and healing qualities.
Trusted for blemishes, minor wounds, and natural skin nourishment.
Manuka honey comes from the Manuka bush, which grows wild only in New Zealand and flowers for just a few weeks each year. Yields are limited, harvesting is challenging, and genuine Manuka honey is independently tested and certified for its natural MGO (methylglyoxal) content, which gives it its unique properties. This combination of rarity, strict quality standards, verified potency, and sustainable production makes Manuka honey far more exclusive — and therefore more expensive — than regular honey.